Welcome to part four of my four part series where I’m answering YOUR questions! This week it’s ask me anything! I’m answering all the remaining questions from my Instagram poll. I’m covering topics from how to get started homesteading, how to homestead while working a full-time job and raising children, what my favorite and least favorite homestead chores are, and what my favorite podcasts are! For all of the show notes and links, visit my website at https://melissaknorris.com/372.

Welcome to part three of my four part series where I’m answering YOUR questions! This week it’s all about preserving! From dehydrating, pressure canning, steam canning, and water bath canning, I’m covering all of your questions. I’ve even got some bonus sourdough tips on how to know if your starter has gone bad! For all of the show notes and links, visit my website at https://melissaknorris.com/371.

A few weeks ago I took to social media and told you to ask me anything! This is the second of a four-part series where I’ll be breaking those questions up into categories and answering your questions! Today’s topic is all about livestock, more specifically, milk cows and chickens. From how to protect your flock, how Clover our milk cow is doing, and how I use up all our extra raw milk. For all of the show notes and links, visit https://melissaknorris.com/370.

A few weeks ago I took to social media and told you to ask me anything! This is the first of a three or four part series where I’ll be breaking those questions up into categories and answering your questions! Today’s topic is all about gardening. We’re talking about using greenhouses and high-tunnels, over-wintering herbs and strawberries, getting started with the easiest crops to grow and more. For all of the show notes and links, visit https://melissaknorris.com/369.

It’s that time of year again when we’re all searching for that perfect holiday gift for the ones we love. If you have a homesteader in your life (or someone who loves quality gifts), this is THE holiday gift guide for you, and I’m updating it this year with my newest favorite finds! You can think of this podcast like two friends sitting down chatting about their amazing deals. For all of the show notes and links to these great companies and products, visit https://melissaknorris.com/368.

In this podcast episode, we're talking to land-buying expert Dave Denniston from Generation Family Properties. He’s sharing all about purchasing land for on or off-grid living, ensuring a clean title and affordable options. If you've ever wanted to buy land, you may realize early on that it can be an intimidating process. Come listen to Dave’s best tips on doing your due diligence when acquiring land. For all of the show notes and links, visit https://melissaknorris.com/367.

Let's talk about the truth behind the USDA in America and its home canning industry regulations and recommendations. The USDA has guidelines for each different food to preserve as well as for different canning methods. Food preservation safety is crucial to keep food from spoiling and people who eat it from getting sick. If food is not preserved correctly, it will spoil and, therefore, must be discarded. For all of the show notes and links, visit https://melissaknorris.com/366.

Trust me when I say you’re in for a treat with today’s podcast. I'm chatting with Beth from Crowley House Flower Farm about how she earns a living doing what she loves… growing cut flowers. If you’re thinking, "I don't need to grow cut flowers," or, "I already grow flowers in my garden, so this episode isn't for me," stick with me because, for decades, I didn't put time or effort into growing flowers. Then I started studying herbalism and quickly realized how certain flowers (that double as medicine) can actually help my vegetable garden as well. For all of the show notes and links, visit https://melissaknorris.com/365.

There's no better time to prepare for winter. In this podcast I’m sharing my best tips for how to prepare for winter, including every area of the homestead. We’re talking about the animals, their shelter and their feed. The gardens, berry bushes and fruit orchards. And we’re even covering some of the household fall chores (think spring cleaning but in the fall) as well as getting the pantry stocked for winter. For all of the show notes and links, visit https://melissaknorris.com/364.

I was recently posed a question by one of my listeners regarding the issue of the conflict between supporting local farmers and trying to get the most for your money when it comes to our food. This is a topic of discussion that's getting louder each year as inflation continues to increase the cost of food. The supply-chain issues have also made many of us reconsider where we're sourcing our food and other supplies. For all of the show notes and links, visit https://melissaknorris.com/363.

Learn the three most common homesteading mistakes people make when embarking on their homesteading journey. And learn a few tips to keep your focus where it will have the best impact. In this episode, I’m talking with Jess Sowards from Roots & Refuge Farm and she’s sharing her first-time homesteading wisdom, especially as she and her husband build their forever homestead from scratch on bare land in South Carolina. For all of the show notes and links, visit https://melissaknorris.com/362.

What are the basic supplies and knowledge we should all have to live a prepared lifestyle? Join me on this podcast with Malori from Black Rifle Homestead as she shares her experience as a military wife. We’re discussing what it’s like trying to homestead (while moving every 2-3 years) and the things she builds up after each move. She also shares some basic survival and preparedness skills, whether you live on a homestead or not. For all of the show notes and links, visit https://melissaknorris.com/361.

Have you reached a point where you've been homesteading long enough to consider offering something to your community? So have we! As a family and a business, we've maximized the space we're in and we've reached the limit as to the size of the workshops and classes we can offer… but we want to do more! Join me in this episode as I share all the preparation and planning happening behind the scenes to make this Farm Stay a reality. For all of the show notes and links, visit https://melissaknorris.com/360.

This homesteading lifestyle means we are ever learning, and that’s part of the excitement and joy we find in it. Learning new homestead skills or how to utilize old skills in a more modern, efficient way is one of my favorite things about this life. Today’s podcast is a continuation of the basic homesteading skills we should all learn, or continue learning. For all of the show notes and links, visit https://melissaknorris.com/358.

Learn how to use herbs safely, effectively and in the appropriate dosage for your pets and livestock with Doc Jones from HomeGrown Herbalist. We’re discussing mastitis in dairy cows, de-worming animals, even snake and spider bites in this episode. Plus the differences between essential oils and the whole herb and whether different variations of the same herb have different medicinal properties. For all of the show notes and links, visit https://melissaknorris.com/357.

Nate and Erin live on a ½-acre homestead in Illinois where they raise chickens and rabbits for meat. Join us for this podcast where they’re sharing their tips for how to cook rabbit so it tastes incredible (like a cross between chicken and turkey), comes out tender every time, and they even share their favorite recipes for using rabbit. For all of the show notes and links, visit https://melissaknorris.com/356.

This homesteading lifestyle means we are ever learning, and that’s part of the excitement and joy we find in it. Learning new homestead skills or how to utilize old skills in a more modern, efficient way is one of my favorite things about this life. Today’s podcast is all about the basic homesteading skills we should all learn, or continue learning. For all of the show notes and links, visit https://melissaknorris.com/355.

It’s that time of year again where we have zucchini coming out our ears! So how do we preserve and cook all of the zucchini to enjoy throughout the year? You won’t want to miss this episode of the Pioneering Today Podcast where I’m sharing ten ways to preserve and cook zucchini (including my husband’s and my favorite way). For all of the show notes and links, visit https://melissaknorris.com/354.

If you're a hunter or have the desire to cook wild game, then you won’t want to miss this episode. Learning these tips and tricks to cooking with wild game is a process, but Tammy Trayer can help us avoid common mistakes when preparing wild game. People often think they don't like the taste or texture of wild game, but it likely has more to do with the cooking methods than the meat. For all of the show notes and links, and how to find Tammy, visit https://melissaknorris.com/353.

This podcast is all about raising meat, specifically pork, and learning how to cure and store that pork without refrigeration. Brandon Sheard from Farmstead Meatsmith is joining us to share his many years of wisdom, especially the three methods of cooking that are pivotal when it comes to raising livestock. For all of the show notes and links, and how to find Brandon, visit https://melissaknorris.com/352.

Botulism is a real and deadly form of food poisoning that makes many home canners nervous. And for good reason! However, there are food preservation techniques and safety tips you can follow to ensure you and your family are safe. Learn the signs of contaminated food and the best preservation and storage methods in this podcast. For all of the show notes and links, visit https://melissaknorris.com/351.

If you suspect you've purchased contaminated soil, you'll want to know about the tips I’m sharing in today’s podcast for soil remediation and how to fix your soil. The number of issues of contaminated soil is increasing and people are having to deal with soil or compost that's been exposed to herbicides or other contaminants that are negatively affecting their gardens. For all of the show notes and links, visit https://melissaknorris.com/350.

We bought a 40-acre homestead but it’s not for us! That may sound strange, but we’ve had a dream to host large events and teach real life homesteading classes for a long time now, and this property, just ½ mile from our current home became available and we bought it! You’ll have to listen to the podcast (and watch the tour) to hear more of our vision for the property, but I’m so excited to finally be able to share this news with you! For all of the show notes and links, visit https://melissaknorris.com/349.

I’ve been going through my own hormone health journey since January 2022 and have been working with Dr. Shannyn. I’m so excited to have her on today’s episode of the podcast as she shares her wisdom and knowledge on how to heal our hormones, the steps we can take right now, and why individual testing is so crucial for true healing. For all of the show notes and links, visit https://melissaknorris.com/348.

If you're looking to raise meat chickens, the next natural step for us modern-day Pioneers is to consider breeding chickens for a sustainable flock. Join me for this podcast with Tom McMurray from Murray McMurray Hatchery to learn what it takes to successfully breed chickens, as well as tips and tricks if you're considering this option, and how the Avian Flu might effect you. For all of the show notes and links, visit https://melissaknorris.com/347.

Sometimes you can do everything right, follow all the correct steps, and still have seed starting problems with your vegetables and flowers. In this post, we're troubleshooting seed starting issues and giving solutions to hopefully kick those seeds starts off in the right direction. I’m also discussing options for what you can do if you haven't started seeds yet but still want to grow a garden this year. That’s right, even at the end of May, it’s not too late to plant a garden! For all of the show notes and links, visit https://melissaknorris.com/346.

For years I have talked about how to become more self-sufficient, but that’s no longer what I’m teaching! Sure, there are still ways to become less reliant on the grocery store, or other stores for our well-being, but I’ve come to realize that focusing more on community sufficiency is the way to go for long-lasting change and greater “self-sufficiency”. Want to know more? For all of the show notes and links, visit https://melissaknorris.com/345.

My family is five weeks into owning our own dairy cow and I’m so excited to have Kate from Venison for Dinner on the podcast today. We’re chatting all things dairy cows from the best way to feed them, the various breeds and their milk quality, milking tips, and more! You’ll especially want to check out Kate’s heavy cream drop biscuit recipe! For all of the show notes and links, visit https://melissaknorris.com/344.

I’m not an alarmist, but I am hearing from some very reliable sources that feed costs are expected to double, maybe even triple by the end of summer. When you hear information like this, it’s important, if you’re able, to stock up now and get your homestead prepared for the possible increase. In this podcast episode I’m sharing my tips and what we’re doing NOW to save money LATER. For all of the show notes and links, visit https://melissaknorris.com/343.

In this episode of the Pioneering Today Podcast, Rebekah Rhodes and I are discussing all things thyroid health. We both share our individual thyroid journeys as well as some of the things we've done to help heal, as well as what we're doing currently to stay in the best health possible. For all of the show notes and links, visit https://melissaknorris.com/342.

Have you ever heard of a 30-day self-sufficiency challenge? On today's podcast, I'm talking with Carl who, for 30 days, ate only foods he could either grow or source from his own property, or locally to where he lives. This included everything from beverages, fats, seasonings, and more! He even traveled to the ocean to harvest his own sea salt for the challenge! If you’ve wanted to rely less on the grocery store, this is an interview to listen to! For all of the show notes and links, visit https://melissaknorris.com/341

It’s been a very busy season here on our homestead with many changes that we're excited about… including a new milk cow! In this podcast you will get to learn about a few of the many projects we’ve been working on, and I'm continuing to tease about a couple of upcoming projects I can't quite divulge yet. This is a departure from my normal podcasts, so if you’re looking for more gardening content, be sure to check out my other episodes. For all of the show notes and links, visit https://melissaknorris.com/340.

Today’s podcast is an interview with my good friend Michelle who is preparing to sell her five acre homestead. She’s sharing all her best tips for what to do and what NOT to do when planning to sell your home. These tips will come in handy whether you’re looking to sell immediately, or not for a few years. For all of the show notes and links, visit https://melissaknorris.com/338.

In this episode, I’m sharing my best tips that I use on a daily and weekly basis to get it all done from work, household chores, homestead chores, and quality family time. Today’s podcast is a coaching call with Pioneering Today Academy member Tami S. who is looking for tips on time management to get all the homesteading things done each week without overwhelm, feeling behind, or missing out on what’s truly important in life.For all of the show notes and links, visit https://melissaknorris.com/337

Today’s podcast is a coaching call with Pioneering Today Academy member Stephanie Hester-Rodriguiz. She is moving to a new homestead property and looking for tips for what to do first and how to avoid overwhelm why trying to “do it all” at once. I’m sharing my best time-saving tips, how to avoid costly mistakes, and how to keep moving forward even when you don’t have the perfect plan laid out. For all of the show notes and links, visit https://melissaknorris.com/336.

Today’s podcast is a coaching call with Pioneering Today Academy member Susan Vesta who is moving to raw land and looking for the best time-saving tips when it comes to establishing new gardens and growing areas. We’re discussing everything from the pros and cons of raised garden beds, soil quality, utilizing the land for perennials, the best time to plant, and more. For all of the show notes and links, visit https://melissaknorris.com/335.

I shared recently that I’m going to be having to go gluten-free for a while to help regulate some imbalances in my body, which is why today’s podcast is so timely for me! If you're looking to transition (or improve) your gluten-free baking skills, this podcast will be a well of valuable information. Robyn Harrison, from Gluten-Free Baking Courses, is here to share her wisdom and knowledge for all things gluten-free baking. For all of the show notes and links, visit https://melissaknorris.com/334.

Our family is recovering from COVID and doing very well. In this episode, I’m sharing our experience as well as some of the herbal protocols we followed to help alleviate symptoms and get through the virus. I’m also discussing online censorship and why it’s so important to be able to get the information we all want, when we want it, and decide what is truth and what isn’t for ourselves. For more information, links, and show notes visit melissaknorris.com/333.

If homesteading and gardening are hard work, then homesteading and gardening with children can seem downright impossible! We're taking a realistic look at what homesteading with children looks like and how to succeed with guest Rebekah Rhodes. Everything from how to get children involved, setting your kids up for success, living each day with grace, and changing expectations. For more information, links, and show notes visit https://melissaknorris.com/332

Learning how to raise pigs for meat is a great option for any homestead or farm wanting to become more self-sustainable. But choosing the breed and tailoring the care takes a bit of know-how. Join me for this podcast interview with "Pork" Rhyne Cureton as he shares his best tips on raising pigs. For more information, links, and show notes visit melissaknorris.com/331.

What new gardening techniques and plant varieties am I growing in this year's garden? Listen to this podcast to find out what's been working and what I'm changing this year including plant varieties, seed companies, and why I’m looking closer to home. For more information, links, and show notes visit melissaknorris.com/330.